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All Recipes, Photography, and Content are copyrighted and may not be reproduced without permission.

The recipes have come to fruition from a variety of sources such as family and friends’ repertoire. Recipes used or adapted from publications are credited to the corresponding source(s).

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Afshin June 28, 2009 at 6:21 pm

Hello Persian Chef,

Isn’t time for a real Albaloo Polo recepy????

Please post one.



Persian Kitchen June 28, 2009 at 6:41 pm

you are absolutely right Afshin, it is time for a real albaloo polow. I only wished that I could get my hands on fresh albaloo in Los Angeles. :) I will make and post the recipe soon!