Today’s post features the third recipe for “Squash Week” here on My Persian Kitchen. I got the idea for this recipe because I was left with plenty of squash …
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One of my goals for this website is to show how versatile Persian food can be. Having been a vegetarian in the past, I am all about posting vegetarian …
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At the local Farmer’s Markets during summer and early fall you will notice an abundance of Squash which come in different shapes, size, and colors. Look at these beauties, …
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