Some times in the name of creativity we need to challenger ourselves. This Sabzi Polow Mahi Tahdig is impressive visually and much to those who doubted my sanity it’s pretty …
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In the days leading up to Norouz traditionally Iranians spend countless hours preparing for the arrival of the new year. During this time many homemade cookies are baked to offer …
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It’s Wednesday again! Norouz is only one week away!!! Today’s video provides a good historical overview of the various aspects of the Persian New Year which also includes Chaharshanbeh Souri and …
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Since this is the month of Norouz, I am going to post Persian New Year related videos for the remainder of the month. In recent years, I have enjoyed the …
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For the past two weeks I have had a nightly date with my TV in order to keep up with the Sochi Olympics. I always look forward to the Olympics …
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Since tomorrow is Valentine’s Day, I thought I’d post a related recipe. I have always loved Chocolate Covered Strawberries. I think that the two flavors go together …
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What is the perfect breakfast? Most will probably answer this question by saying that their breakfast, the one from their culture or nationality is their favorite. But what happens when …
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A couple of weeks ago while reading my news feed I came across an article that grabbed my attention immediately. The article was about a new documentary which is about …
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A few years back I posted my very first recipe for Tass Kabob. In the original post I mentioned that there are different ways to make this delicious stew. …
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Today is Winter Solstice which means that we have officially transitioned from fall into winter season. Â The very first night of winter is said to be the longest night of …
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