Iranian Recipe

One of the Ash, hearty soup, that I fondly remember my grandma making is Asheh Mast.  My grandma was a wonderful cook and everything that she made was simply …
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Any Persian will tell you that they love to drink Chai, pronounced Cha-ee.  Tea, in general, is what Persians drink in the morning, after each meal, and not to …
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A couple of weeks ago I went through all the comments that you wonderful readers have been leaving requesting for certain Persian dishes.  I have already fulfilled some of …
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Persian Thanksgiving Side Dishes: Recipes 5

Today’s post has a bit of back story to it.  I’d like to think of it as saving the best for last…It was …
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Hello Folks! I have some exciting news to share. Today’s post comes to you by the one and only: The …
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Persian Thanksgiving Side Dishes: Recipe 2

I present to you the second side dish for this year’s Thanksgiving.  The inspiration for this stuffing came from a couple of different …
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For the next two weeks I am going to post some delicious recipes that you,  my darling readers, can make for Thanksgiving.  I have to be honest with you, …
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I was introduced to Sabzi as a child when I lived in Iran. Dare I say, it is a given that I love it and don’t find it to …
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It occurred to me last week as I was going through my old posts that I never posted a recipe for the chicken that I had made to go …
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I think it is only logical for me to conclude the posts for “Pomegranate Week” with one of the most delicious and intriguing Persian dishes: Khoresht Fesenjan.

I can’t …
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