Foodie Photo Friday

February 10, 2012
Sea Bass & Beet Risotto (Custom)

Had an amazing meal last Saturday night which included Share and Enjoy:

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Foodie Photo Friday

February 3, 2012
Wonton cups (Custom)

Since it’s a dip kinda week. Share and Enjoy:

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Some Persian Dips for Super Bowl Sunday!

February 2, 2012
borani 7

Since my last post, all I have been thinking about is dips. Since Super Bowl Sunday is just a few days away, I thought I’d post some delicious Persian dips for you to make for everyone to enjoy. Now, let me be honest. I am not a  football fan, in fact, I could totally careless [...]

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Spinach & Feta Cheese Dip

January 31, 2012
Spinach & Feta Dip-4

A few months back the Sous Chef and his buddies went to Zion, Utah, for a little canyoneering trip. When he came back, he shared that he and his buddies had a bigger adventure than they had planned for. The weather had changed drastically, and way before predicted, in mid afternoon and they had found [...]

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Foodie Photo Friday

January 27, 2012
Switzerland & Italy Decembere 2011 298

I have slowly been going through my pictures from our trip to Switzerland and Italy over the holidays. On our way to Rome we spent one afternoon in Milan and visited the magnificent Duomo. As we made our way into the cathedral I notice that, just below the arch over the main entrance, there were [...]

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Shivid Polow ~ Persian Dill Rice

January 26, 2012

It was love at first bite when I first tried Shivid Polow, Persian Dill rice. I love dill very much but sometimes it’s a hard to use sometimes because it has a stronger flavor compared to other herbs used in Persian cuisine Share and Enjoy:

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Shrimp Kabob

January 24, 2012
DSC_0058

I personally love seafood. It wan’t always that way; as a matter of fact I was not a huge fan as a child. But my mom loved seafood and she often made various types of fish recipes Share and Enjoy:

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Khoresht Aloo ~ Persian Prune Stew

January 17, 2012
DSC_0020

I love nothing more than a Khoresht that is simple to make which tastes great yet has few ingredients and cooking steps. If you think the same way I do, then you will love this recipe for Khoreshteh Aloo, Prune Stew Share and Enjoy:

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MPK’s 3rd Anniversary

January 11, 2012
candles

  For the past couple of weeks I have been deep in thought about what today means to me. I can’t even wrap my head around the fact that MPK began three years ago with a simple post about Borani Esfanoj. It’s been a wonderful three years filled with delicious food, conversations about food, meeting [...]

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January 6: Armenian Christmas

January 6, 2012
Nativity (Custom)

Wishing all my Armenian friends and readers around the world a very Merry Christmas. May you all celebrate in happiness, peace, and surrounded by family and delicious food! Share and Enjoy:

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