It’s hard to believe that I began writing this blog eight years ago. Indeed, this week it’s MPK’s 8th anniversary. Last year I was not able to dedicate a lot …
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For the past two weeks I have had a nightly date with my TV in order to keep up with the Sochi Olympics. I always look forward to the Olympics …
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I love zucchini fritters, but I find that they are hard to get just right because of the moisture from the actual zucchini. To me Zucchini Fritters are just …
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I have a theme going on this March with posting traditional Iranian recipes for Norouz that provide shortcuts in order to reduce the amount of preparation time. Today’s …
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I know, this one is unusual; I totally agree.  But it still created a lot of buzz yesterday on MPK’s Facebook Fan Page! It was a lot of fun to read all the guesses in the comments based on the picture that I posted. Read More
Now that the whole rush to get ready for Norouz is over and done with, it’s time to think about what type of delicious dishes we need to prepare …
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I was given the recipe for this Kuku-ye Morgh, Chicken Kuku, a few months ago by Mrs. Solhjou whom I met through a charity organization. I cut the original …
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