My was that a loooong title! But yes, it’s true! Much to my excitement my Tut recipe is published in this month’s Read More
Hello folks,
I have a couple of spots left in my cooking class taking place this Saturday. Please contact me through email immediately if you are interested. Below are the specifics:
For the past couple of weeks I have been deep in thought about what today means to me. I can’t even wrap my head around the fact that …
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Wishing all my Armenian friends and readers around the world a very Merry Christmas. May you all celebrate in happiness, peace, and surrounded by family and delicious food!
Merry Christmas to you all!! May you indulge in some delicious celebratory food today, I know we are!!!!
Wishing you all a very happy Shabeh Yalda. Tonight is the longest night of the year and it is very special to me because it …
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Happy Hanukkah, or Chanukah, to all of my Jewish friends and readers around the world. May the next 8 days be Read More
Many of you have wondered where I have been as the post on MPK have all of a sudden slowed down considerably. I have had a few challenging months! On the bright side of things after being unemployed first and then underemployed for a couple of years, I finally was offered a few composition classes to teach at a local college. Read More
And we have a winner!!!!!! Lucky number 2!!!
Sarah roshan
I’ve begun to teach my kids about norooz by having a haft-seen at home, cooking …
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