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><channel><title>My Persian Kitchen &#187; Appetizers</title> <atom:link href="http://mypersiankitchen.com/category/all-recipes/appetizers/feed/" rel="self" type="application/rss+xml" /><link>http://mypersiankitchen.com</link> <description>Discover, Learn, &#38; Cook Persian Cuisine</description> <lastBuildDate>Thu, 17 May 2012 08:24:16 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.2.1</generator> <item><title>Potato Kuku</title><link>http://mypersiankitchen.com/potato-kuku/</link> <comments>http://mypersiankitchen.com/potato-kuku/#comments</comments> <pubDate>Wed, 28 Mar 2012 19:40:14 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Gluten Free]]></category> <category><![CDATA[Kuku]]></category> <category><![CDATA[Vegetarian]]></category> <category><![CDATA[gluten free]]></category> <category><![CDATA[Iran]]></category> <category><![CDATA[Iranian Cuisine]]></category> <category><![CDATA[Iranian Food]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[iranian new year]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[Persian]]></category> <category><![CDATA[Persian Cuisine]]></category> <category><![CDATA[Persian Food]]></category> <category><![CDATA[Persian food blog]]></category> <category><![CDATA[persian new year]]></category> <category><![CDATA[Persian Recipe]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=5139</guid> <description><![CDATA[Now that the whole rush to get ready for Norouz is over and done with, it&#8217;s time to think about what type of delicious dishes we need to prepare to take with us to the Sisdeh Bedar Picnic.  I think that a dish that is very picnic friendly is Kuku. I have posted a variety [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/potato-kuku/feed/</wfw:commentRss> <slash:comments>6</slash:comments> </item> <item><title>Spinach &amp; Feta Cheese Dip</title><link>http://mypersiankitchen.com/spinach-feta-cheese-dip/</link> <comments>http://mypersiankitchen.com/spinach-feta-cheese-dip/#comments</comments> <pubDate>Wed, 01 Feb 2012 01:22:38 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Gluten Free]]></category> <category><![CDATA[Persianizing (Persian Fusion)]]></category> <category><![CDATA[Vegetarian]]></category> <category><![CDATA[gluten free]]></category> <category><![CDATA[Iranian Cuisine]]></category> <category><![CDATA[Iranian Food]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[Persian Cuisine]]></category> <category><![CDATA[Persian food blog]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=4980</guid> <description><![CDATA[A few months back the Sous Chef and his buddies went to Zion, Utah, for a little canyoneering trip. When he came back, he shared that he and his buddies had a bigger adventure than they had planned for. The weather had changed drastically, and way before predicted, in mid afternoon and they had found [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/spinach-feta-cheese-dip/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Beet &amp; Yogurt Hors d&#8217;oeuvre</title><link>http://mypersiankitchen.com/beet-yogurt-hors-doeuvre/</link> <comments>http://mypersiankitchen.com/beet-yogurt-hors-doeuvre/#comments</comments> <pubDate>Tue, 13 Dec 2011 17:00:13 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Gluten Free]]></category> <category><![CDATA[Persianizing (Persian Fusion)]]></category> <category><![CDATA[Vegetarian]]></category> <category><![CDATA[beets]]></category> <category><![CDATA[gluten free]]></category> <category><![CDATA[Iran]]></category> <category><![CDATA[Iranian Cuisine]]></category> <category><![CDATA[Iranian Food]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[Persian]]></category> <category><![CDATA[Persian Cuisine]]></category> <category><![CDATA[Persian Food]]></category> <category><![CDATA[Persian food blog]]></category> <category><![CDATA[Persian Recipe]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=4784</guid> <description><![CDATA[For the past couple of Decembers I have salivated gone through Mrs. Montazemih&#8217;s Hors d&#8217;oeuvre section of her cookbook looking for appetizer inspiration. The other day I landed upon various mini open faced sandwiches and one in particular grabbed my attention.  I loved these because they are not only very quick to put together, but also [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/beet-yogurt-hors-doeuvre/feed/</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Date Stuffed With Feta Cheese</title><link>http://mypersiankitchen.com/date-stuffed-with-feta-cheese/</link> <comments>http://mypersiankitchen.com/date-stuffed-with-feta-cheese/#comments</comments> <pubDate>Thu, 08 Dec 2011 20:33:04 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Gluten Free]]></category> <category><![CDATA[Persianizing (Persian Fusion)]]></category> <category><![CDATA[Snacks]]></category> <category><![CDATA[Vegetarian]]></category> <category><![CDATA[gluten free]]></category> <category><![CDATA[Iran]]></category> <category><![CDATA[Iranian Cuisine]]></category> <category><![CDATA[Iranian Food]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[Persian]]></category> <category><![CDATA[Persian Food]]></category> <category><![CDATA[Persian food blog]]></category> <category><![CDATA[Persian Recipe]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=4777</guid> <description><![CDATA[It&#8217;s December which means people host or go to Holiday Parties left and right.  It&#8217;s always nice to have a few good recipes on hand that are easy and quick to make.  I love the combination of sweet and salty in this recipe. The inspiration for this post came from a  very delicious appetizer my [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/date-stuffed-with-feta-cheese/feed/</wfw:commentRss> <slash:comments>4</slash:comments> </item> <item><title>Tomato, Basil, and Feta Salad</title><link>http://mypersiankitchen.com/tomato-basil-and-feta-salad/</link> <comments>http://mypersiankitchen.com/tomato-basil-and-feta-salad/#comments</comments> <pubDate>Tue, 18 Oct 2011 16:14:04 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Gluten Free]]></category> <category><![CDATA[Salad]]></category> <category><![CDATA[Vegetarian]]></category> <category><![CDATA[gluten free]]></category> <category><![CDATA[Iranian Cuisine]]></category> <category><![CDATA[Iranian Food]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[Persian Cuisine]]></category> <category><![CDATA[Persian Food]]></category> <category><![CDATA[Persian food blog]]></category> <category><![CDATA[Persian Recipe]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=4545</guid> <description><![CDATA[The tomato plant that I have in my garden is full of tomatoes. I can&#8217;t even begin to tell you how exciting it is to have home grown tomatoes!!! The other day I harvested a good few which had turned deep red along with some Persian Basil that I also have.  It was a hot [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/tomato-basil-and-feta-salad/feed/</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Chicken Kuku</title><link>http://mypersiankitchen.com/chicken-kuku/</link> <comments>http://mypersiankitchen.com/chicken-kuku/#comments</comments> <pubDate>Mon, 03 Jan 2011 22:20:54 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Gluten Free]]></category> <category><![CDATA[Kuku]]></category> <category><![CDATA[gluten free]]></category> <category><![CDATA[Iran]]></category> <category><![CDATA[Iranian Food]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[kookoo]]></category> <category><![CDATA[Koukou]]></category> <category><![CDATA[Persian]]></category> <category><![CDATA[Persian Cuisine]]></category> <category><![CDATA[Persian Food]]></category> <category><![CDATA[Persian food blog]]></category> <category><![CDATA[Persian Recipe]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=3808</guid> <description><![CDATA[I was given the recipe for this Kuku-ye Morgh, Chicken Kuku, a few months ago by Mrs. Solhjou whom I met through a charity organization.  I cut the original recipe in half simply because it was too much to make for just the two of us. It is simply delicious and very very very easy [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/chicken-kuku/feed/</wfw:commentRss> <slash:comments>18</slash:comments> </item> <item><title>Avocado Salad with Saffron Balsamic</title><link>http://mypersiankitchen.com/avocado-salad-with-saffron-balsamic/</link> <comments>http://mypersiankitchen.com/avocado-salad-with-saffron-balsamic/#comments</comments> <pubDate>Fri, 17 Dec 2010 15:00:23 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Persianizing (Persian Fusion)]]></category> <category><![CDATA[Salad]]></category> <category><![CDATA[Iran]]></category> <category><![CDATA[Iranian Cuisine]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[Persian]]></category> <category><![CDATA[Persian Cuisine]]></category> <category><![CDATA[Persian food blog]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=3708</guid> <description><![CDATA[While I was browsing through Mrs. Montazemi&#8217;s cookbook looking for her version of Vol-au-vent I came across a recipe for Avocado that she had.  Since I am a lover of all things avocado it immediately caught my attention. Avocados found their way to Iran through import. There is only way I remember eating avocados as [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/avocado-salad-with-saffron-balsamic/feed/</wfw:commentRss> <slash:comments>7</slash:comments> </item> <item><title>Vol-au-vent with Chicken Béchamel Sauce</title><link>http://mypersiankitchen.com/vol-au-vent-with-chicken-bechamel-sauce/</link> <comments>http://mypersiankitchen.com/vol-au-vent-with-chicken-bechamel-sauce/#comments</comments> <pubDate>Mon, 13 Dec 2010 20:33:42 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[appetizer]]></category> <category><![CDATA[Iran]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[Persian]]></category> <category><![CDATA[Persian Food]]></category> <category><![CDATA[Persian food blog]]></category> <category><![CDATA[Persian Recipe]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=3672</guid> <description><![CDATA[I have a major love affair with Puff Pastry and any recipe that requires it grabs my attention right away. While I was going through my grandmother&#8217;s little recipe notebook I came across a recipe for vol-au-vent. Then I remembered having seen a recipe for vol-au-vent in Ms. Montazemi&#8217;s cookbook too. After talking to my [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/vol-au-vent-with-chicken-bechamel-sauce/feed/</wfw:commentRss> <slash:comments>8</slash:comments> </item> <item><title>Dolmeh Bargeh Mo ~ Stuffed Grape Leaves</title><link>http://mypersiankitchen.com/dolmeh-bargeh-mo-stuffed-grape-leaves/</link> <comments>http://mypersiankitchen.com/dolmeh-bargeh-mo-stuffed-grape-leaves/#comments</comments> <pubDate>Wed, 08 Dec 2010 16:00:52 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Dolmeh]]></category> <category><![CDATA[Gluten Free]]></category> <category><![CDATA[Main Dish]]></category> <category><![CDATA[Iran]]></category> <category><![CDATA[Iranian Cuisine]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[Persian]]></category> <category><![CDATA[Persian Cuisine]]></category> <category><![CDATA[Persian Food]]></category> <category><![CDATA[Persian food blog]]></category> <category><![CDATA[Persian Recipe]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=3641</guid> <description><![CDATA[Stuffed grape leaves are very popular in the Middle Eastern and Mediterranean cuisine.  Persian grape leaves are usually stuffed with ground beef and rice. I have always loved stuffed grape leaves and have fond memories of my grandmother making huge pots of it. They are fairly easy to make even though a bit time consuming. [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/dolmeh-bargeh-mo-stuffed-grape-leaves/feed/</wfw:commentRss> <slash:comments>15</slash:comments> </item> <item><title>Kalbas ~ Persian Mortadella</title><link>http://mypersiankitchen.com/kalbas-persian-mortadella/</link> <comments>http://mypersiankitchen.com/kalbas-persian-mortadella/#comments</comments> <pubDate>Wed, 06 Oct 2010 17:22:36 +0000</pubDate> <dc:creator>My Persian Kitchen</dc:creator> <category><![CDATA[Appetizers]]></category> <category><![CDATA[Snacks]]></category> <category><![CDATA[appetizer]]></category> <category><![CDATA[Iran]]></category> <category><![CDATA[Iranian Cuisine]]></category> <category><![CDATA[Iranian Food]]></category> <category><![CDATA[Iranian Food Blog]]></category> <category><![CDATA[Iranian Recipe]]></category> <category><![CDATA[Persian]]></category> <category><![CDATA[Persian Cuisine]]></category> <category><![CDATA[Persian Food]]></category> <category><![CDATA[Persian food blog]]></category> <category><![CDATA[Persian Recipe]]></category><guid
isPermaLink="false">http://mypersiankitchen.com/?p=3165</guid> <description><![CDATA[It&#8217;s practicably impossible for me to talk about Kalbas and not talk about Amoo Manuchehr, the person who introduced me to Persian Mortadella! Amoo Manuchehr was one of my maternal grandmother&#8217;s first cousins. Both my mom and I grew up calling him amoo, uncle in Farsi. My mom&#8217;s side of the family is made of [...]]]></description> <wfw:commentRss>http://mypersiankitchen.com/kalbas-persian-mortadella/feed/</wfw:commentRss> <slash:comments>23</slash:comments> </item> </channel> </rss>
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